Drink special
Avery seasonal draft $5, small hot sake $6, house wine $8, well cocktails $8, cold sake $9, large hot sake $9, bartender's choice cocktail $9, house sangria $9
Tonight's plans.
Sorted faster.
Spend a little less.
Browse every recurring food and drink special currently listed for Fort Collins. Use the complete directory below to review schedules, venues and sources.
Browse by day
Complete local directory
Specials 25–48 of 51. Every listing includes its recurring schedule, location and available source links.
Avery seasonal draft $5, small hot sake $6, house wine $8, well cocktails $8, cold sake $9, large hot sake $9, bartender's choice cocktail $9, house sangria $9
Kitchen snacks $4-$13, oysters $2 each, raw bar sampler $67, plus discounted cocktails, beer and wine. All night Mondays 3:30pm to close
Discounted drafts, wines by the glass and cocktails, plus appetizers including Juan's salsa and chips, bacon-wrapped dates, and a Colorado meat and cheese board
House margaritas $4.25, beers $2, Gold House pitcher (5 margaritas) $19
$2.50 single / $4.50 double well cocktails, $3.25 select micro pints; free pool Mondays, all-day happy hour Thursdays, $3 local pints Sundays
Multiple daily specials; $6 Deep Eddy Bloody Marys and $4 mimosas Sundays; College Day Thursday (free golf with cocktail/draft purchase)
$6 bar bites; $5 margaritas, seasonal cocktails and daiquiris; 'Time and a Half' PBR and Fireside whiskey shot. Late happy hour 8-10pm Sun-Thu and 9-11pm Fri-Sat
$7 featured white or red wine, $6 draft beer, $8 honey mule, $8 lavender spritz, $8 limoncello spritz, $8 rotating cocktail; $3 meatball slider, $7 pizza roll, $7 spiedini, $7 half salads, $8 brussels, $10 fried ravioli, $12 PV flatbread
Miller High Life $3, Modelo $3, Fat Tire $4, Odell IPA $4, Old Aggie Lager $4; cocktails: Limoncello $5, Barrel-aged Negroni $8, wells $6; wine $7/glass
Rio classic and Big Tex margaritas $2 off, select drafts $3, select cans $3, wine $5; appetizers: chicken quesadilla $7, chile con queso $4/$7, crispy jalapeno caps $7; tacos $1 off, featured shrimp taco $5
$1 off core draft beers and fried food, $0.50 off well liquor; weekends nachos and select micro pitcher $16.99. Sunday all day
Industry Night Mondays 8-11pm (complimentary community meal), Punch Wednesday 6pm-close, Wine Rack Reserves Thursdays
Steakhouse burger $8, veg nachos $7, prime rib nachos $9, pommes frites $6, loaded fries $12, meatballs $8, pork belly sliders $9, oysters $3; wine $7/glass, beers (Fat Tire, Sad Panda, Lagerado) $4, martinis/spirits $7
Pizza slice and pint $7; evening specials 7pm-close ranging from $1.50 High Lifes (Mondays) to $4 Jameson (Sundays)
$3.50 select drafts, $3 domestic drafts, $3.50 well drinks, $4 house wines, $6-$8 specialty drinks; weekday food incl. hummus $5, jalapeno cheese pretzel $5, BBQ jackfruit sliders $8. Monday all day; Saturday until 4pm; Sunday 10am-2pm
Draft beers $5, premium spirits $5, house wines $5; pommes frites $6.95, pork sliders $10.95, shishito peppers $6.95, calamari $7.95, half fish & chips $7.95, Happy Hour Royale $11.95
$8 red, white or rosé by the glass, $9 tapped cocktails (old fashioned, manhattan, rotating negroni), $10 classic cocktails (margarita, lemon drop martini, moscow mule), $1 off local draft beer; $9 brussels sprouts, $9 broken potatoes
Bottled beers $1.91, drafts $2.91 (local brands incl. New Belgium, Odells, Grimm Brothers, Fort Collins Brewery, Black Bottle)
Snacks $2.50-$10.95 (pretzels, fish & chips, quesadillas, artichoke dip); wines $5, cocktails $7, $1.50 off draft beers; Fish & Chips with Beer family-style deal for two with 32-oz growler
All draft beers, cocktails, spirits and wines by the glass $2 off. Food: raw oysters $2.50, garlic ghee fries $7, Regional salad $7, chowda mussels $14, burger/beer/shot $15. All day Tuesday
Handcrafted cocktails $7; small bites incl. house pickle plate $4, deviled eggs $6, french fries $3, parmesan truffle fries $4, pretzel bites $6, shishito peppers $6. Monday all day; Whiskey Wednesdays 6-9pm $9 whiskey cocktails